June 2011 Daring Bakers Challenge

Erica of Erica’s Edibles was our host for the Daring Baker’s June challenge. Erica challenged us to be truly DARING by making homemade phyllo dough and then to use that homemade dough to make Baklava.  This was great because my husband is half Armenian, and I’d never made baklava before.  Now I can make it every year for Christmas for the Armenian side of my family!  I must say though that I don’t think I’ll make homemade phyllo dough again – that was VERY difficult!  The outcome was very tasty though!  A little too syrupy to eat without getting totally messy, but the flavor was DELICIOUS!  Here is a picture of the finished result.

Add a comment June 30, 2011